Karyn's Cooked Menu

A Gourmet Vegan Restaurant

Located at: 738 N. Wells St. Chicago, IL 312-587-1050

Hip Vegan Gourmet

2008 Vegan Thanksgiving To-Go Menu
$39.95/person

Tofu Turkey

Vegan Stuffing
whole wheat bread, cornbread, onion, celery, garlic, cranberries, raisins, pecans, and Spices
Mashed Potatoes
potatoes with fresh garlic, olive oil, sea salt and soy cheese
Gravy
shiitake mushrooms, onions, garlic, whole wheat flour and fresh thyme
Cranberry Sauce
fresh cranberries with orange juice and apple juice
String Beans
green beans with sesame oil, garlic, red bell peppers, soy sauce, walnuts
Macaroni & Cheese
whole wheat macaroni, garlic, red pepper and soy cheese
Candied Yams
yams chopped with barley malt, cinnamon and orange juice
Salad
with white balsamic vinegar, apples, cranberries and walnuts
Vegan Whole Wheat Dinner Roll

Vegan Pumpkin Pie

All orders must be placed by Monday, November 24th at 5:00pm
Pick-up available Wednesday, November 26th from 10:00am-9:30pm
No orders taken without payment in full

“I’ve visited Karyn’s, and coming from a true meat lover, I love it! Her food is excellent.”- Rita Lewis.

"I ventured over to Karyn’s for a much talked about cup of veggie chili, and lord and behold, it was excellent, Two thumbs up for turning a Texas chilian around to the veggie world.” - Ariq Cabbler Chicago Defender

"Vegan miracles occur here. Jesus, or Karyn, makes some Mexican food that I thought I would never have the option of eating again. The flautas are perfeclty fried and crunchy and filled with vegetables that make you forget about chicken." -Robin W. yelp.com

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