Located at: 738 N. Wells St. Chicago, IL 312-587-1050
Saturdays 11 a.m.-2 p.m., Sundays from 11 a.m.-3:00 p.m.
Meals are complimented with a fresh fruit garnish
a sizzlin' hot skillet piled high with diced northern potatoes, sweet potatoes, onions, red peppers, green peppers and a tofu scramble.
Served with a side of warm flour tortillas
Scrambled tofu, veggie sausage links, crispy potatoes, and a side of toast
Extremely spicy Mexican seasoned tofu, stuffed into a tomato tortilla
served with a side of guacamole, oven baked vegetables, soy cheese and chipotle sauce
BANANA FRENCH TOAST
Coconut milk battered French toast glazed with cinnamon sugar topped with sliced bananas,
served with raspberry coulis and maple syrup.
Soy butter available upon request
HOMEMADE GRANOLA, YOGURT and FRUIT
A bowl of homemade granola, vanilla soy yogurt and fresh fruit.
Served with soy milk upon request
WARM HOMEMADE OATMEAL
A bowl of warm whole oats served with fresh bananas and cinnamon.
Soy milk upon request
Fruit Cup $4
Scrambled Tofu $4
Crispy Potatoes with onion and green pepper $4
Veggie Breakfast Sausage (3 links) $4
Homemade Granola with soy milk $5
Bread Pudding $3
Bloody Mary $9
Fresh Squeezed Orange Juice $5
Apple Juice $3
Soy Milk $2
Fresh Squeezed Lemonade $3.50
(sweetened with agave nectar)
Calypso Mango Iced Tea $2
Hot Cinnamon Apple Spice $3
Organic Coffee $2
Hot Herbal Tea $2
Soy milk and apple juice base $4
choice of mango, blueberry, raspberry, strawberry, banana, peach, vanilla or carob
each additional fruit $.50